Maristella’s Fine Foods announced today they will be introducing a line of four new seafood pot pies at the 2011 International Boston Seafood Show. The new line puts a new spin on one of America’s faithful comfort foods. The new line is available in four delicious seafood varieties: Wild Atlantic Haddock Pot Pie, Wild Caught Shrimp and Andouille Sausage Gumbo Pot Pie, Lobster with Saffron Scented Creamed Corn Pot Pie and Wild Alaskan Salmon with Horseradish and Chipotle Pot Pie.